Lunch & Dinner
Appetizers
Chips and Salsa | 4
Add guacamole | 3
Green Chile Quesadillas
Onion, black olive, tomato, jack cheese, cilantro cream, salsa | 8
add chicken or steak | 4
Cast Iron Seared Shrimp “Ceviche”
Avocado, fire roasted jalapeño and sweet bell peppers | 11
Fried Calamari
Spicy marinara and lemon caper aioli | 9
Meat and Cheese Platter
Genoa salami, capicola ham, parmesan, brie, aged cheddar with toasted bread and marinated olives | 12
House Beer Braised Short Rib Sliders
Grilled onions and horseradish cream | 11
Roasted Garlic Hummus
Grilled pita, cucumber and extra virgin olive oil | 8
Wings
Choice of buffalo, spicy garlic, bbq or toasted sesame
half 8 | full 13
Nachos
Black beans, scallions, jalapeño, tomato, jack cheese, queso fresco and cilantro cream | 8
add chicken or steak | 4
Soup & Salads
Dressings: house vinaigrette, ceasar, ranch, blue cheese, lemon vinaigrette or chipotle ranch add grilled chicken, steak or shrimp to any salad | 4
Chicken Noodle/Soup of the Day
Cup 3 | bowl 5
House Salad
Cherry tomatoes, carrots, cucumbers, mixed greens and choice of dressing | 5
Southwest Salad
Romaine lettuce, black beans, jack cheese, tomato sweet corn, avocado, chipotle ranch and crispy chicken | 12
Seasonal Moonshine Salad
Mixed greens, candied walnuts, strawberries, celery, goat cheese and house vinaigrette | 10
Ceasar Salad
Hearts of romaine, shaved parmesan, croutons and ceasar dressing | 9
Tomato Salad
Cherry tomatoes, fresh mozzarella, sweet onions, toasted bread, basil and balsamic vinaigrette | 9
Arugula Salad
Grilled asparagus, toasted pine nuts, shaved parmesan and lemon vinaigrette | 10
Sandwiches
All burgers and sandwiches are served with hand cut fries or for $1 extra sweet potato fries or tater tots
Moonshine Burger
Lettuce, tomato, onion and pickle | 10
Trés Peppers Burger
New mexico green chile, pepper jack cheese and pickled habanero aioli | 11
Mushroom and Swiss Burger
Moonshine stout braised mushrooms | 11
Bacon Burger
Cheddar cheese and fried onions | 11
Turkey or Vegetable Burger
Roasted bell peppers, fresh basil and mozzarella | 10
“Ham and Cheese”
Shaved capicola ham and aged cheddar cheese on Texas toast | 11
Charred New York Steak Sandwich
Grilled romaine, red onion and roasted garlic parmesan aioli on french baguette | 13
Turkey or Chicken Club
Served classically on white, wheat or multigrain | 10
Buffalo Chicken Sandwich
Lettuce, tomato, red onion and blue cheese dressing | 10
Shrimp or Catfish Po Boy
Lettuce, tomato, onion and spicy aioli on french baguette | 12
Grilled Tofu
Avocado, butter lettuce, tomato, onion and puree of roasted bell pepper on ciabatta | 10
BLT
Applewood smoked bacon, lettuce, tomato, onion with mustard aioli on white, wheat or multigrain | 10
add fried egg | 2 or salmon steak | 4
Pulled Pork
Chipotle BBQ, cole slaw, fried pickles | 12
Thin-Crust Pizza & Pasta
Meatlovers
Sausage, pepperoni, canadian bacon, ground beef
small 15 | large 19
Vegan
Grilled tofu, oven dried tomato, baby spinach, roasted garlic, red onion
small 14 | large 17
Barbeque
Pulled pork, barbeque sauce, red onion, cilantro, topped with pickles
small 14 | large 17
Nuevo
Pepperoni, New Mexico green chile
small 12 | large 15
Cheese
Marinara, mozzarella, parmesan
small 10 | large 14
Margherita
Roma tomatoes, basil, fresh mozzarella
small 12 | large 15
add roma tomatoes, green chili, baby spinach, roasted garlic, red onion, black olives, mushrooms, bell peppers or house-made giardiniera | 1.50
add applewood smoked bacon, Canadian bacon, ground beef, pepperoni, Italian sausage, grilled tofu, chicken or shrimp | 3
“Mac and Cheese”
Elbow pasta, provolone, cheddar, smoked gouda and parmesan cheese | 9
add lobster | 5
Chicken Pesto
Penne with oven dried tomato, roasted garlic, scallions and shaved parmesan | 13
Spaghetti and Italian Sausage Meat Balls
With baby spinach and caramelized onions | 14
Tacos
Chicken | Steak
Lettuce, tomato, jack cheddar cheese, tomatillo salsa, Spanish rice, black beans | 12
Pulled Pork
Chipotle BBQ, cilantro, Southern-style coleslaw, deep fried pickle | 11
House IPA Braised Shrimp or Mahi Mahi Tacos
Pico de gallo, avocado and marinated cucumbers | 13
Entrées
Moonshine Fajitas
Choice of: Chicken | Steak | Shrimp | Vegetable
Grilled peppers, caramelized onions, Spanish rice, black beans, flour tortillas, sour cream, red salsa | 15
Pan Roasted Half Chicken
Grilled sweet corn, roasted garlic mashed potatoes and thyme chicken jus | 16
Center-Cut Pork Chops
Roasted red potatoes, applewood smoked bacon, charred scallions and rosemary dijon sauce | 17
Cedar Plank Roasted Atlantic Salmon
Grilled asparagus and balsamic butter | 16
Ancho Marinated Grilled 14 oz Ribeye
Warm fingerling potato salad, black beans, queso fresco and red wine sauce | 26
Sides
Rice and Beans | 3
French Fries | 3
Roasted Garlic Mashed Potatoes | 3
Garlic Bread | 3
Tater Tots | 3
Sweet Potato Fries | 3
Guacamole | 3
Desserts
S’mores
Served classically with milk chocolate, marshmallow and graham crackers | 5
Moonshine Float
Vanilla bean ice cream, IBC root beer and vanilla crisps | 5
Banana Split
Strawberry-vanilla-chocolate ice cream and honey roasted peanuts | 5
Strawberry Short Cake
Fresh mint and whipped cream | 5
Chocolate Lovin Spoon Cake
With raspberry sauce | 5
Gelato of the Day
Choice of three | 5